Three Bean Chilli

This Three Bean Chili is bursting with deliciously bold and spicy flavours.  Perfect for a vegan lunch or add some rice for an evening meal.

Top tip is to serve this with some guacamole and an extra sprinkle of coriander.

 

INGREDIENTS

Sunflower Oil, Onion, Carrots, CELERY, Garlic, Coriander, Chilli Powder, Cinnamon, Smoked Paprika, Cumin, Tomato, Soy Sauce (SOYBEAN), Plum Tomato, Pepper, Red Kidney Beans (14%), Borlotti Beans (14%), Black Eye Beans (14%), Salt.

Allergens are list in BOLD, our kitchen handles all allergens so please contact us for more info.

COOKING INSTRUCTIONS

ADVICE: Treat these steps as guidelines as all appliances vary.  Check food is pipping hot before serving. Do not reheat.

STORAGE: Keeps frozen below -18°C

RECYCLE ME: This tray & slip are 100% recyclable, please rinse first