Chicken Thighs (30%), Oil, Onion, Thyme, Flour (WHEAT), Chicken Stock (CELERY), MILK, Salt, Pepper, Butter (MILK), Parmesan Cheese (MILK), Hazelnuts, Leeks, Parsley, Breadcrumbs (WHEAT), Cider (SULPHATES), Cheddar Cheese (MILK)
Chicken & Leek Summer Crumble with Cheddar & Hazelnuts
This tasty pie has a deliciously creamy leek filling and is then topped with a crunchy cheesy topping which is a lighter than then normal pie.
Now the sun is out we love to serve this dish with peas. Â Chop a bit of mint through the peas for some extra flavour.
